Description
Roast Garlic Hemp Seed Oil (Great Taste Award 2025)
We roast the garlic first which infuses the oil with a sweeter flavour, this is perfect drizzled on salads or over pizza, pasta, flatbreads, focaccia, humous or vegetables.
Chilli Hemp Seed Oil
The Chilli oil is infused with a blend of dried chilli’s to give a medium heat to any dish).
Basil & Thyme Hemp Seed Oil
Basil & Thyme is a versatile, herby blend that is lovely drizzled over mozzarella, tomatoes and basil leaves to offer a Mediterranean twist to meal times or used as a base to your salad dressings.
Black Garlic Hemp Seed Oil (Great Taste Award 2026)
We have slowly infused our very own Omega rich cold-pressed Hemp Seed Oil with Black Garlic, this is exceptionally smooth with a mildly smoky depth of flavour, enhancing the oil’s natural nutty notes without overpowering. This infusion offers a greater antioxidant content than our roasted garlic oil, while remaining mild and approachable and “non garlicky”. Its smooth, layered profile makes it particularly versatile: ideal with a balsamic for dipping with bread, adding to mushrooms and cream to pour over steak or incorporating into dressings and marinades; this oil adds gentle depth to everyday cooking where a subtle savoury note is desired rather than overt garlic intensity.
Extra Virgin Hemp Seed Oil
Pure Green cold pressed Hemp seed oil, perfect for making your own dressing or just adding some balsamic too for that pre meal bread dipping.
